| | Biotechnology(1st Edition) (De Gruyter Textbook) by Ulrich Kuck, Nicole Frankenberg-Dinkel, Thomas Happe, Andreas Faissner, Raphael Gasper-Schönenbrücher, Sarah Gaßmeyer, Anja Hemschemeier, Stefan Herlitze, Alice Klausmeyer, Robert Kourist, Mathias Lübben, Hermann Lübbert, Olivia Massek, Axel Mosig, Franz Narberhaus, Marc Nowaczyk, Ulrich Kuck And Paperback, 443 Pages, Published 2015 by Walter De Gruyter Inc ISBN-13: 978-3-11-034110-2, ISBN: 3-11-034110-7
"Broschiertes BuchBiotechnology is the technical application that uses living organisms or biological systems to make products that have a profound impact on agriculture, environment, and human health. In this text book, a color-coded classification is used to present basic chapters on white, red, green and blue biotechnology. Beside traditional biotechnical processes, the book will address principles of modern biotechnology research an ..."
|